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Homemade Egg Tofu - 自制蛋豆腐

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Recipe at: http://www.themeatmen.sg/homemade-egg-tofu

Egg tofu. A staple in every household, that can be used for so many dishes!

Our task today would be to make egg tofu in the comfort of home, and use it to whip up a stunning dish of hot plate tofu!

We used NutriSoy No Added Sugar fresh soya milk, to mix with eggs and salt. With a nice steam of 20 minutes, you’ll have the egg tofu ready. With a hot pan, cooking the rest of the dish is as easy as ABC!

#themeatmensg #simple #delicious #nutrisoy #noadedsugar #healthierchoice

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Hello! ? We're a lean team of meaty people from the little red dot, Singapore. We research and test your favourite Singaporean / Asian food recipes so you don't have to! Being in one of the most culinary diverse countries, food runs in our blood (almost literally). We love food so much that our hawker culture is on a UNESCO list! #SGProud. You can expect a lot of culture sharing through food recipes. We also explore everything culinary-related. The Meatmen is the perfect channel for anyone who is excited by food, cooking and eating. Many of our recipe videos feature Singaporean and Asian food. We like to experiment with different cuisines so drop a comment on what you'd like to see next! Subscribe for weekly recipe ideas! Share and get cooking with us ?
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